Rely on the most professional results from Wolf's electric, liquid propane, and natural gas powered convection ovens.  Efficient, reliable, and versatile, the single and double deck units are second to none.  Intuitive controls provide convection oven fan speeds with continuous flexibility to roast, bake, braise, and rethermalize all day long...every day.  A large double glass pane window per door enables good visibility without releasing hot air.  But when it is time to open the doors, a heavy duty chain drive assists simple one-hand operation; keeping the other hand available to remove your sheet pan safely from the grab-and-go racks.